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Custom Slaughter & Processing
Beef Processing
Pork Processing
Lamb/Goat Processing

Beef Processing Instructions


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Round Steak Round Steak Thickness
Sirloin Tip Steak Sirloin Tip Steak Thickness
Sirloin Steak Sirloin Steak Thickness
T-Bone Steak T-Bone Steak Thickness
Rib Steak Rib Steak Thickness
Chuck Steak Chuck Steak Thickness
Chuck Roasts Chuck Roasts Thickness
Chuck Arm Pot Roast Chuck Arm Pot Roast Thickness
Rump Roast Rump Roast Thickness
Rib Roast Rib Roast Thickness
Sirloin Tip Roast Sirloin Tip Roast Thickness
Heel of Round Roast Heel of Round Roast Thickness
Ground Beef Ground Beef Thickness
Beef for Stew Beef for Stew Thickness
Beef Short Ribs Beef Short Ribs Thickness
Soup Bones Soup Bones Thickness

Special Instructions